Restaurants

We help restaurants meet the challenges of a demanding marketplace through our culinary and technical expertise, as well as our wide range of product choices.

Restaurants

TOOLS FOR A COMPETITIVE EDGE

Staying ahead of the innovation curve is critical for survival in the competitive landscape of restaurant chains. Pacific Cheese provides superior culinary and technical guidance for new product development, as well as a vast array of product styles to make sure you deliver quality, creativity and value for today’s sophisticated diners.

Extensive food safety checks and rigorous QA practices assure high quality and consistency across all our product lines, and our risk management services help you lock in costs to protect against market volatility.

Restaurants

SUPPORT FOR MENU IDEATION

Our corporate chef offers extensive, customized culinary support through menu ideation, signature shred blends and innovative serving suggestions.

Restaurants

CONVENIENCE & AVAILABILITY

We offer shredded, sliced, cubed and diced cheese to save your business time and labor costs. Our top-quality cheeses range from award winning, locally produced specialty cheeses to imports from around the world, as well as commodity cheeses to serve every restaurant need.